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It’s attainable to cook this dish inside a rice cooker, using the Sticky Rice (or Sweet Rice) function. I feel it doesn’t flavor as good as being the steamed Model, nevertheless the benefit is there isn't a really need to presoak the rice or peanuts.Sticky rice (or glutinous rice) has become the key crops in Vietnam. It really is opaque and may

Leftover steamed peanut sticky rice is often refrigerated and reheated within the microwave next day, or warm it up in the rice cooker.We could make the two savory and sweet dishes from sticky rice. One of the prevalent Vietnamese dishes made from this grain is xôiHi, I'm Sophie! Pleasant Plate is wherever I share reliable Vietnamese recipes which